Breakfast
Pork Dumplings
Handcrafted pork dumplings filled with seasoned ground pork, fresh ginger, and scallions, wrapped in delicate wheat dough. Each dumpling is carefully pleated and ready to steam, boil, or pan-fry for a satisfying appetizer or main course. Authentic flavor with convenient preparation—perfect for weeknight dinners or entertaining guests.
Chicken Spring Roll
Timeless, bite-sized appetizers often served before a meal or during cocktail hours to stimulate the appetite. They range from elegant seafood, like shrimp cocktail, to savory pastry-wrapped bites, such as pigs in a blanket and stuffed mushrooms.
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